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Food Science degrees teach students how to transform raw agricultural products into goods sold in markets and stores. Food Science classes teach graduates about the food industry and how to improve the techniques used to develop, store, package, and transport food products. Courses also cover food safety and how to improve quality control. By studying in Australia, you will benefit from the excellent student environment inside and outside the classroom.
Furthermore, apart from some of the best business and engineering schools across the globe, you will also be able to experience a highly developed nation that retains not only a wild side with an extremely warm climate, beautiful beaches, and more than 500 national parks. Many Australian universities offer internships and work placements to prepare students early for the job market. If you want to know more about studying food science in Australia, the benefits of pursuing a degree in food science and much more, then Keep Reading!
This Blog Includes:
Why Study Food Science in Australia?
There are numerous reasons why you should pursue a career in Food Science, majorly in Australia. Some of the Popular reasons include:
- Popular course: Food Science is a popular course nowadays because it is consistently ranked as one of the top jobs with consistent growth worldwide.
- Diversified Career Options: When you pursue a career, you have many options. Food Science allows you to work in both the public and private sectors, such as NGOs, schools, and hospitals.
- Job Opportunities: You can work as a Medical Record Technician, Occupational Therapist, and many other things.
- High Salary: After graduating In Food Science, you will be recruited by top institutions and given a high salary.
Eligibility Requirements
To pursue higher education at universities in Australia with Food Science as a major, you must meet a few eligibility requirements;
- To study food science in Australia (for an undergraduate degree at an Australian university), you must have completed high school with relevant marks from an officially recognised institution.
- To pursue a postgraduate degree at an Australian university, you must have an undergraduate degree in Food Science from an officially recognised institution with relevant marks.
Score Requirements
Another major requirement to study food science in Australia is language proficiency test scores. When your first language is not English, you must qualify for the language proficiency test such as IELTS, TOEFL, etc:
Documents Required
You are also required to submit a list of documents to study Food Science at Australian universities. Some of the essential documents required are:
- VISA
- Passport size photographs
- Statement of Purpose
- Letter of Recommendation
- Essays
- Language proficiency scores
- Resume
- Additional documents
Must Read: Food Technology Courses, Subjects & Career Scope
Top Food Science Courses in Australia
Another significant advantage of studying Food Science in Australia is the wide range of courses available from prestigious universities. Some of the best Food Science courses in Australia are as follows:
| Name of the Courses | Name of the University | Level |
| Food science and technology | Curtin University | Masters degree |
| Food science and technology | Curtin University | Postgraduate certificate |
| Food science and technology | RMIT University | Masters degree |
| Dietetic Practice | Australian Catholic University | Masters degree |
| Food science and technology | Curtin University | Postgraduate degree |
| Science (Food Science) | RMIT University | Master degree |
| Agriculture and food security | Curtin University | Masters degree |
| Nutrition and dietetics | Flinders University | Masters degree |
Also Read: Study in Australia: Comprehensive 2023 Guide
Cost of Studying
The cost of pursuing food science courses differs by country and institution. Bachelors of Food Science, for example, cost between AUD 100,000 and 140,000 (INR 55 – 77 lakhs) a year in Australia.
Best Universities to Study Food Science in Australia
Australia is highly opted for higher education abroad by international students because it is home to numerous reputed universities that are well-known for delivering quality programs through highly-qualified faculty members. Some of the top universities for Food Science in Australia are:
| Name of the Universities | Rankings 2022 US News |
| The University of Queensland Australia | 10 |
| The University of Melbourne | 81 |
| RMIT University | 134 |
| Monash University | 149 |
| Charles Strut University | 175 |
| University of Adelaide | 191 |
Job Prospects
There are an array of job opportunities available to the students after the completion of the course in Australia. Some of Australia’s highly opted job profiles in food and science are as follows.
- Production/Operation/QA/QC food technologists.
- R&D stands for new product and process development.
- Marketing and sales, business development, and marketing research.
- Management of procurement and supply chain.
Salary
The median pay for a Food Scientist (s) is 131,000 AUD per year, which indicates that half (50%) of Food Scientist (s) earn less than this amount, while the other half earn more.
| Fresher’s Salary of Food Scientists | Medium Salary of Food Scientists | Highest Salary of Food Scientists |
| AUD 57900 ( INR 3171273.04) | AUD 131000 (INR 71.75 Lakh) | AUD 195000 (INR 1.06 Cr) |
Studying food science in Australia is one of the major options popular among students due to the availability of various options after completion. Colleges in Australia provide a wide range of Food Science programmes, including undergraduate degrees in Food Science & Microbiology, Nutrition and Human Nutrition, and Food Science.
These programmes cover a wide range of topics, including nutrient analysis, agri-food supply-chain management, quality assurance, new food product creation, food taste, and food sustainability.
FAQs
Food science, technology, and nutrition are one of Australia’s most important industries, owing in part to the increased strain on food security imposed by the world’s growing population.
In Australia, the average salary for a Food Scientist is AUD 90,744(INR 50 lakhs) per year and AUD 44 (INR 2,500) per hour. A Food Scientist’s average salary ranges from AUD 64,156(INR 35 lakhs) to AUD 109,891(INR 60 lakhs).
Sensory scientists are among the highest-paid food scientists. According to PayScale, the average annual salary for this occupation is just over $82,000(INR 45 Lakhs).
Are you planning to pursue a degree in food science in Australia? Our Leverage Edu experts will provide you with end-to-end assistance from the application to the Visa process. Call us at 1800 57 2000 to book a FREE 30-minutes counselling session today.
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