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Concerned with food production processes and mechanisms, the field of Food Technology is a specialised discipline of Food Science. It deals with ensuring safe and quality food products manufactured in a nutritious and hygienic environ… More
Tackling food shortages, supplying healthy and nutritious food, and maintaining the quality of food products is essential. However, with the advent of new technologies, the need for domain-specific experts has increased. This, in tur… More
With the constant up-gradation of technology, every sphere of our life has become advanced. Food is the basic necessity of humans and food industry is constantly thriving to satisfy our needs. The blend of food and technology resulted in t… More
The dairy industry plays a pivotal role in the development of the economy of not just India, but many other countries across the world. Milking cows, packing milk in plastic packages, traveling daily to distribute the packed products is a s… More
The 21st-century witnesses people being heavily relying on different sources of packaged goods. Frozen vegetables, canned fruits, microwave meal boxes, bottled milk, all these have become unexpendable to us. If you feel enthusiastic … More
Food industry is thriving because of the simple fact – Food is one of the few things in life we cannot live without. But, it has become critical in the changing time with food shortages, lack of rainfall, soil depletion and global warmi… More
A field where science has met technology, Food Technology has emerged out to be one of the prominent degree courses after 12th Science which is popularly opted by those who have the love for both technology and flavourful combinations. Fro… More
Becoming a vital part of modern-day living, technology has enslaved human beings by making us wholly dependent on it. From travelling from one place to another to getting our food ordered, we need technology in almost every single aspect o… More
