What is the Full Form of KFC?

The full form of KFC is Kentucky Fried Chicken. It is a globally recognized American fast-food restaurant chain that specialises in fried chicken and began in Louisville, Kentucky. The company is a subsidiary of ‘Yum! Brands.’ KFC is the second largest fast food chain in the World after Mcdonalds’. It currently operates more than 20,000 restaurants in 150 countries across the world. KFC was one of the first fast food chains to open its doors globally across different countries like the UK, Canada, Mexico, and Jamaica by the mid-1960s. But have you ever wondered what made KFC one of the biggest fast-food chains in the world? Read on to learn more.

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What is the Real Story Behind or History of KFC?

KFC was started by Colonel Harland Sanders, who started selling fried chicken during the Great Depression from his roadside restaurant in Kentucky. Understanding the prospective outcomes of the franchise concept, he opened the first-ever KFC restaurant in Utah in 1952. 

KFC Chicken gained immense popularity defying the established dominance of hamburgers in the United States. Founder Colonel Sanders made a huge impact on the fast food industry and became a prominent figure in American Cultural History. To this date, his image with a black tie is used widely for advertising the brand. 

Due to the sky-rocket popularity of the brand, not only in the United States but throughout the world, Colonel Sanders became overwhelmed and sold the company in 1964 to a leading group of investors; John Y. Brown Jr. and Jack C. Massey.

What Made KFC Unique?

Who doesn’t love the spicy fried chicken at KFC? The pressure-fried chicken, served in a large bucket is the original product of KFC. It is seasoned with Sanders’ signature recipe of “11 herbs and spices”. The constituents of the recipe are a trade secret and no other company came close to this unique recipe for fried chicken to date. No wonder why it’s “so good”.

In the period, KFC introduced new dishes to the menu including chicken fillet sandwiches and wraps, salads, French fries, dips, desserts, and soft drinks; supplied by PepsiCo.

Controversy Surrounding KFC

Many controversies have allegedly surrounded KFC. Following are some of them

• KFC was accused of ill-treating its chicken.
• KFC was accused of genetically modifying the chicken it used.
• The company was accused by PETA and Greenpeace for its role in the destruction of Amazon rainforest

Food Responsibility of KFC

Following are the food responsibility criteria that KFC works on

• The company strives towards making an impact by reducing its environmental footprint and creating further educational opportunities.
• They freshly prepare their chicken using a secret recipe of 11 herbs & spices.
• They use only 100% pure USDA-approved quality chickens that are grown on US farms.
• According to FDA regulations, the chicken used at KFC is free of any added hormones and steroids
• Lastly, as defined by the World Health Organisation (WHO), all chicken purchased by KFC is raised without antibiotics as of 1st January 2019.

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In today’s time where there are unlimited options for fast foods across the world, none of them could ever beat the iconic KFC. We hope that this blog has helped you understand the real meaning behind the full form of KFC. You can visit our page for more such interesting information.